This collection offers satisfying, meat-free dinners that are perfect for busy weeknights—and each recipe is ready in 30 ...

Alison Spiegel has been a writer and editor in the food media world for 10 years. In her work, she enjoys building communities and covering everything from cooking tips to dining trends. Also, ice ...

Be prepared to be fooled. A new cookbook from America's Test Kitchen features mostly meatless recipes that taste, look and feel pretty meaty. Want to cut back on meat without going vegetarian? Then ...

This vegetarian riff on the traditional slow-cooked meat sauce swaps beef for nutty mushrooms and quick-cooking lentils, which simmer in a red wine sauce fortified with vegetable stock. Blended silken ...

Going meat-free doesn't mean sacrificing flavor or excitement in the kitchen. These 17 vegetarian recipes show how satisfying and creative plant-based meals can be, with everything from comforting ...

For years, spinach had the reputation of being a boring dish, almost a childish punishment. But it was enough for a mother or a grandmother to prepare it with care, with a well-done stir-fry and the ...

Eating healthy sounds great, but cutting back on meat, let alone going vegetarian is way easier said than done. But the road to healthy eating doesn't have to include dramatic changes or big ...