Ragi pancakes are an innovative way to enjoy finger millet for breakfast or as a snack. The batter consists of finger millet ...

During National Nutrition Week 2026, take a closer look at what happens to millet nutrition when grains are polished, ground ...

With droughts in the United States increasingly impacting wheat production, many producers are looking for more durable alternatives. Researchers from Drexel University, the University of Pennsylvania ...

The use of finger millet flour in bakery products may help to boost their nutritive profile without affecting quality or taste, according to new research. The study, published in Journal of Texture ...

PHILADELPHIA — Fermented pearl millet flour was shown to replace up to 20% of whole wheat flour in sandwich-style whole grain bread without affecting consumer acceptance, according to a study ...

Bryant Terry is the chef in residence at the Museum of the African Diaspora in San Francisco, where he creates events that celebrate the African-American intersection of food and culture. With millet, ...

In 2008 as an attendant in his father’s retail shop, Paul Gitonga made a habit of studying each item and recording the manufacture and expiry dates and where it was packaged. What troubled him was ...

Millets, rich in fibre, protein, and micronutrients, are gaining popularity as healthy, gluten-free alternatives to refined grains. These versatile grains aid digestion, manage weight, and suit ...

We often avoid rotis in weight loss diet. But this roti will actually help you shed extra weight. Made with millets, this multigrain roti is a must-have in our diet. Embarking on a weight loss journey ...

Ever tried replacing the all-purpose flour with finger millet powder (ragi) while baking a cake or explored the option of preparing biscuits using sorghum (jowar) or experimented dishing out khichdi ...

Oatmeal is higher in soluble fiber, which helps lower cholesterol and stabilize blood sugar. Millet has magnesium that can ...

GST on millet: The GST council is likely to remove 18 percent levy on millet flour preparations, which contain at least 70 percent of the traditional grains by weight, if sold in other than ...