It’s a common belief that simply cutting off the visible mold from food like bread or cheese makes the rest safe to eat. However, food safety experts warn that this isn’t always the case. The ...

We've all encountered moldy food before, whether it's a rogue berry covered in gray fuzz or a green-speckled slice of bread. Maybe you didn't notice the mold growing until you plated your meal — or ...

I ate moldy bread. Well, not me personally (though I may have done so by accident before). However, you may have. Now what? Understanding what happens when you eat mold—even a little bit—is vital for ...

The Tennessee Department of Health conducted nearly 1,000 inspections of food service establishments in December. Most, not ...