The panini press is on its way to becoming this decade’s version of the gelato maker or espresso machine: a sophisticated appliance that promises to turn out a simple Italian pleasure right in your ...

Indulge in the delightful flavors of Chef Bryan Woolley’s Caprese Chicken Panini. Made with grilled chicken, melted mozzarella cheese, juicy tomatoes, and aromatic basil, this flavor-packed panini is ...

A panini is an Italian-style hot pressed sandwich, typically made with Italian bread. There's something so comforting about melted cheese, meat, and veggies wrapped together in crisp, yet tender, ...

If you've been spending your free time whipping up copycat Starbucks coffee recipes in the kitchen, you might want to consider serving up a hot sandwich to go with your homemade drink. Luckily, TikTok ...

Preheat oven to 450 degrees. Split bread horizontally. Layer one side with mozzarella, ham, and spinach, beginning and ending with mozzarella, seasoning with salt and pepper as you go. Close sandwich.

This panini, with its fresh veggies and soft, creamy mozarella, is the perfect complement to Rania's Italian Wedding Soup. Preheat oven to 400 degrees. Place the zucchini, yellow squash and tomatoes ...

Open the bread and spread pesto on both sides. Top the bottom of the roll with a several slices of Prosciutto. Top the Prosciutto with a couple slices of mozzarella cheese. Close the sandwich and ...

Stew seedless red grapes to slowly concentrate their flavor, which will ultimately balance the sharp aged cheddar and pungent blue cheese in this pressed sandwich with cured ham on buttery toasted ...