Those flattering words have helped many food entrepreneurs make the decision to start a business. In 2019, they inspired Lisa Killorin to launch Columbus-based Sassy Mustard, based on a mustard recipe ...

It happens every time a wacky food collaboration is announced: I grimace at the initial news; wonder to myself, "Who on earth asked for this?"; and ultimately wind up requesting samples to satiate my ...

Yellow mustard has become just about as iconic of an American food as apple pie is and for good reason. Its versatility allows it to enhance just about any savory dish (like being the unexpected ...

Go to any large chain grocery store during the summer and visit the deli, and you’ll be sure to find flimsy plastic containers full of overly creamy potato salad sitting between similarly soggy ...

"Our mission has always been to make food taste better—and our customers are the driving force behind that vision," said Silver Spring Foods President Eric Rygg. "Their enthusiasm for our Dill Mustard ...

Listen: my editor, Steve? He has a lot of ideas. Often I’m not thrilled about having to carry them out. And coming off the success of our experiment to find the best way to cook a hot dog, he wondered ...