The Maillard reaction is a complex non‐enzymatic browning process, occurring between reducing sugars and amino acids, that is instrumental in determining the colour, flavour and nutritional properties ...

Penn State researchers have uncovered a surprising twist in a foundational chemical reaction known as oxidative addition. Typically believed to involve transition metals donating electrons to organic ...

Speeding up chemical reactions is key to improving industrial processes or mitigating unwanted or harmful waste. Realizing these improvements requires that chemists design around documented reaction ...

Researchers have used computational design methods to develop non-metal organic porous framework materials, with potential applications in areas such as catalysis, water capture or hydrogen storage.

Susumu Kitagawa, Richard Robson and Omar Yaghi awarded the 2025 Nobel Prize in Chemistry "for the development of ...

In order to efficiently dehydrogenate propane to propene over CoOx/Silicalite-1, supported CoOx species no larger than 2 nm should be reduced in situ to metallic Co0 and then become decorated with ...