“Always grab the onion as if you had a claw in your hand,” Carbone recommends. “Fingertips bended to the inside.” Curling your fingers into a claw shape will nearly eliminate the chances of the knife ...

We may receive a commission on purchases made from links. Whether you pick them up at a fast-food joint or bake up a batch you picked up from the grocery store frozen food aisle, onion rings are ...

* Peel and cut onions into 1-centimetre (1/2 inch) rings. Separate the rings. * Slice the mozzarella into 4 even strips. * Place a smaller onion ring in the center of a larger one. * Fill the gap ...

Grab a knife and get ready to shed tears of joy as we’re slicing up onions for National Onion Ring Day. This all-American favorite is celebrated annually on June 22, giving us the perfect reason to ...