For the majority of the year, I am half Filipina. But during Christmas, I try to embrace this identity fully through a few small rituals. Elisa Hough For the majority of the year, I am half Filipina, ...

Making meals ahead of time can be a simple yet flavorful affair. Chef and Food Network host Jordan Andino is joining TODAY to celebrate his Filipino heritage with his version of the country's national ...

The flavors of the Philippines are the next big thing over the fire, and perfect to try during Philippine Independence month. Try out this pork skewer recipe or pancit recipe to make your own Filipino ...

Filipino food galore at Seafood City in Chicago is followed by the making of a crab torta feast. At Filipino grocery chain Seafood City's vibrant Chicago store, host Chrissy Camba, former Top Chef ...

This recipe is my take on the national dish of the Philippines. It's something I adore and have always loved eating and making. Simplistic and cheap yet incredibly delicious, this dish gets better as ...