The key to success with pickled eggs is in the cooking ... do take into consideration the size of the eggs (see below for cooking times). For this recipe you will need 2 x 500ml/18fl oz sterilised ...

The first thing you want to do is to hard boil the eggs (look in a recipe book if you don't know how to do this ... After 2 weeks or so, enjoy. To serve the pickled eggs, just use a slotted ladle to ...

Don’t wait for picnic season to try this Pickled Red Beet Eggs recipe. They are so easy to make and can be enjoyed as a snack or side dish to any meal. You will want to enjoy this beet eggs ...

Bring ingredients to a boil. In sealable jar pour over peeled eggs. Let sit for three days to three months. Shake once a day while chanting, "Yah--eggs are great, eh?" Serve with salt, pepper, Tabasco ...

Alex Guarnaschelli's deviled-egg recipe called for basic ingredients ... The resulting mixture was creamy enough that it was pretty easy to pipe back into the egg whites. The eggs weren't super ...

If you are a fan of bold flavors and are looking for an unusual twist on the classic deviled eggs, then these curried ...

It has Mexican-inspired flavors and is made with eggs, cheese, cilantro, black olives, cherry tomatoes, pickled ... recipe and pour the mixture into oiled silicone muffin cups that are super easy ...

Take a pickled egg and roll it in celery salt, then seasoned flour. Divide the sausagemeat into six portions. Roll each portion into a patty big enough to wrap around an egg.