1. Preheat oven to 350 degrees. 2. Place the garlic bulb on a sheet of aluminum foil, drizzle with one tablespoon of olive oil, then fold the foil over the garlic to seal. Bake for 45 minutes on a ...

I was at the farmer’s market looking at the selection of gorgeous baby tomatoes. Is seems that this year they’ve really come into their own. The colors are like an earthy confetti, red, yellow, white, ...

Visit CooksCountry.com for our Double-Crust Pie Dough, or use your own recipe or store-bought dough. If using store-bought dough, bake the pie for 30 minutes after turning down the heat in step 4. 2 ...

An occasional series in which staff members share a recipe that we turn to time and again: I've been counting the days till mid-August to make a fresh tomato pie, as I've done the past 11 summers. The ...

PITTSBURGH (KDKA) -- Wise County Biscuits & Cafe stopped by Talk Pittsburgh to whip up a tomato pie. It's a great way to make use of the bountiful harvest coming out of everyone's gardens this time of ...

MOBILE, Ala. (WKRG) — This week on Cooking with John, John Nodar is right at home in the WKRG Kitchen, where Misty Whitehead with Chicken Salad Chick is making Pimento Cheese Tomato Pie. Preheat the ...

On the website for Frank Pepe Pizzeria Napoletana in New Haven, Connecticut, ordering the “Original Tomato Pie” is accompanied by a warning: “By selecting this, you are acknowledging that this pie has ...

I braced myself as I neared the Arkansas entry of "50 Pies, 50 States: An Immigrant's Love Letter to the United States" by Stacey Mei Yan Fong (Voracious/Little Brown, $35), released in June. Arkansas ...

This week’s blazing heat might have given you a sunburn, but it has done wonders for this season’s tomato crops. The 90-degree temps put the finishing touch on ripening heirlooms which should be just ...