With the festivals almost knocking on your doorstep, are you headed to the kitchen to make the sweetest desserts and return gifts for your family and loved ones? From tarts to cakes to pastries, none ...

Step 1: Open a disposable piping bag fitted with a nozzle (from kitchen and cake decorating shops), and fold the top of it down to cover your hand. Step 2: Use a spatula to half fill the bag with your ...

If you've ever decorated a cake before -- whether it's a homemade showstopper or you're simply upgrading a store-bought cake -- you may be familiar with the cringey feeling of having a glob of ...

These decadent pastries filled with praline and cream are like giant profiteroles, perfect for sharing. For this recipe you will need: a food processor, a piping bag, a star nozzle and a silicone mat.

Lorraine Pascale’s elegant dinner-party dessert recipe is made with shop-bought puff pastry for simplicity. Equipment and preparation: You will need a piping bag fitted with a 1cm/¼in straight nozzle.