While it starts out tough, this underappreciated cut of beef transforms into a tender, perfect pot roast when given a little ...

Add the vegetables and finish cooking. Flip the roast, scatter 12 ounces carrots (cut into 2-inch pieces) and 1 pound baby ...

Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family. This ...

Pot roast is already a classic comfort food, but I have to say, this French onion version takes the meaning of cozy winter ...

A slow cooker is ideal for cooking a roast, working to achieve the flavor and texture conducive to low and slow cooking -- ...

I have never looked at a chuck or arm beef roast – with its ribbons and pockets of fat – and thought, "That needs more fat. Let's cook it in butter." And, this is coming from a fan of butter, for whom ...

Beef stew takes a long time to cook, and it can be tempting to lift up the lid and take a peek as it simmers. But there's a ...

As with all canned and packaged foods, it's a good idea to take a look at the ingredients label when you're shopping. When ...