Flaky puff pastry and thinly sliced apples come together to create a dessert that looks special but is surprisingly easy to ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Peal and core all the apples, and in the ...

This tart is all about simplicity that feels special. Apples are caramelized in butter and sugar, then covered with puff pastry and baked until the crust is golden and crisp. Once turned out of the ...

One of the best things about fall is the delicious aroma of baked apples and pears! Sarah Marshall, author of "Preservation Pantry", shared a fun, easy recipe that will have your home smelling divine, ...

Q. On a recent trip to Epcot, I had a tart made with puff pastry and a frangipane filling. Do you have a recipe like this? A. Here’s a very easy tart made with purchased puff pastry, frangipane and ...

The internet is buzzing with apple-picking photos this time of year. People, what are you doing with all those apples after the adorable selfies have been taken and you're back at home with 25 pounds ...

Everything on the Internet is coming up apple roses. At least, that’s how it’s seemed so far this fall when my Facebook and Twitter feeds blew up with these beautiful baked blooms. I know I’m not the ...

1. Preheat oven to 350 degrees. Spread nuts on a baking sheet and toast until fragrant, 6 to 8 minutes. Let cool completely and finely chop. 2. Turn heat to 400 degrees. Line a baking sheet with ...

Premade puff pastry is the store-bought secret ingredient that transforms intimidating baking projects into attainable tasks.