Moist, flavourful and deliciously crispy! Thanks to MasterChef UK judges, we have a new version of our beloved Asian cuisine Rendang! Our home cook Wyatt Tan was inspired and has successfully created ...
Mr Murset cooks his rendang and rice in a piece of bamboo. Before placing the dish in the bamboo, he places daun lerek (phrynium pubinerve) into the bamboo first, which helps to give the rice a ...
Malay Mail on MSN
This home turned ‘kopitiam’ in Sungai Chua, Kajang serves comfort on every plate, from braised chicken to ‘nasi lemak ayam rendang’
This is the braised chicken dish at Home & Kitchen Kopitiam in Sungai Chua, Kajang. Served with warm rice, a side of pickles and a saucer of chilli sauce, it is a taste of Chinese home cooking, ...
Rendang is a favorite dish at our local Malaysian restaurants, but there’s rendang and then there’s rendang. Times staff writer Charles Perry came across an exceptionally rich and luscious version of ...
Serunding daging is a very dry, flaky meat floss with flavours of rendang. A serving of coconut rice is the perfect vehicle to create a flavour-packed snack. This recipe serving size is intended to ...
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