Our classic banoffee pie recipe uses condensed milk to make an easy and quick caramel from scratch. This recipe is much ...

Out of all of the pie flavors, one that's underrated in my book is banoffee. This pie combines the natural sweetness of bananas with the richness of toffee, which is why it's called banoffee pie. It ...

Sift the flour into a bowl; add butter, salt, and 1/2 cup sugar. Rub the butter into the flour until it resembles fine bread crumbs. Add the egg yolks, and knead until the egg is incorporated and the ...

I had never heard of Pi Day until I became a professional baker, and then suddenly I discovered I had to share my birth-month with math. I can’t be too salty about it though—it’s an excuse to eat more ...

This year, I'm going to make Banoffee pie, an Anglo/Irish dessert little known on this side of the Atlantic. Banoffee pie, from banana and toffee, is a wonderfully rich, lactose bomb based on a ...

Shawna Dawson is Sauce|LA, co-founder of the LA Street Food Fest and creator of Artisanal LA, coming soon to downtown LA. The happy result of falling in love with a Brit has been many trips across the ...

Any way you slice it, the holiday season is prime time for sweet celebrations, and we've got holiday pie recipes from some of the best bakers in the business. Whether you're in the mood for a ...

Sometimes, you get hit with a very specific craving. For a while there, I had a hankering for sour cream and chive pretzels. No idea why — it’s not like they’re something that I have often. Now, ...

I have always really enjoyed toffee. My wife and I would take long weekends up to Chicago to visit the orchid growers so I could add to my then large collection of beautiful orchids. There was this ...

That is WTOP Senior Sports Director Dave Johnson talking about his favorite pie: banoffee. If this is the first time you’re hearing about banoffee pie, you’re not alone. A few weeks ago, I was right ...

Hi Bold Bakers! I was recently in Ireland so I just had to film an episode with my mum, who inspired me to become a baker.