Southern Supper Club on MSN
31 Oktoberfest Recipes That Fill the House With Spices and Hearty Flavor Before the First Plate Is Served
Oktoberfest cooking isn't just about the food; it's how the whole house comes alive before anyone picks up a plate. These 31 ...
Bagels and Lasagna on MSN
31 Oktoberfest Recipes That Carry the Weight of Fall Traditions and Taste Like They Came From Munich Halls
Autumn food hits differently when it comes with stories, songs, and recipes that feel centuries old. These 31 dishes take the ...
Fran Klees from Dowagiac, Mich., was looking for a recipe for Polish sauerkraut and sausage that contains vinegar and sugar as well as other traditional seasonings and is made in a slow cooker. I was ...
Today's Frugal Recipes post includes 2 pork recipes for Pulled Pork Sliders & Pork and Sauerkraut using sales at Food Lion, Aldi and Harris Teeter! Every week, cookbook author (and blog reader) JoAnn ...
Chef Daniel Boulud Blogs: Grilled Sausages with Homemade Sauerkraut Make the Ultimate Game Day Snack
To celebrate Super Bowl 50, we’vepartnered with Taste of the NFL and their chef partners all season long. The charity helps to raise awareness and funds via the season-long Kick Hunger Challenge. For ...
Jennie Patterson of Lorain shared her late mother’s recipe for what Patterson calls ‘Monika’s German Pork Chops and Sauerkraut.’ Patterson is human resources manager at Lorain Public Library’s main ...
This is original (by me) as I don't like sauerkraut. I serve it every year at Oktoberfest, along with Wiener schnitzel, Rouladen, sausage and German potato salad. I haven't had any complaints yet, and ...
Agnes Rethy adds to the chicken paprika and beef goulash recipes she recently shared with Yahoo Food with this Hungarian pork, bacon and sauerkraut casserole (Kolozsvári Rakott Káposzta in Hungarian) ...
Want good luck in the new year? Well, then eat pork and sauerkraut. Preparing the dish is a central Pennsylvania tradition on new year's, much like eating black-eyed peas in the south. According to ...
Sauerkraut is one of the easiest ways to preserve a large quantity of cabbage, and can be ready to eat in about a week. Scale this recipe up and down as desired for the quantity of sauerkraut desired, ...
RALEIGH, N.C. (WTVD) -- Last year around this time we did a salute to the great Peggy Mann. She was a big deal at WTVD in the 70s and had her own cooking segments. As we made some of her recipes one ...
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