Sumac is the secret weapon in your spice cabinet: it has the power to bring incredible acidity to your food without adding extra liquid. It’s not bitter like lemon zest or astringent like vinegar, but ...

A fresh tuna salad infused with lemon, dill, and the bold flavor of sumac is becoming one of the most talked-about healthy ...

This week, we’re sharing a recipe for baked salmon with vegetables and sumac-citrus vinaigrette from Siena in Alpharetta. “Siena is rooted in Mediterranean and Italian cuisine, but rather than ...

Making kebabs from ground beef presents an opportunity and a problem. They can be boldly flavored from within by mixing spices and herbs into the meat. But getting them to stay put on skewers is ...

Add Yahoo as a preferred source to see more of our stories on Google. Sumac in glass bowl - Ali Majdfar/Getty Images Browse the spices at a well-stocked store or market, and the selection can feel ...

Twelve years ago when the Younis brothers opened Café Aladdin at 530 6th Ave. N. in Fargo, I wrote a story about their restaurant. It was then that I learned about sumac, a Middle Eastern spice. Sumac ...

A summer trip to the Greek islands and Cyprus left me pining for Mediterranean food. Yasmin Khan’s latest cookbook, “Ripe Figs,” is the perfect cure for that craving. Her recipe for Pomegranate and ...

A wild flowering bush with very sour berries is the source of this vibrant spice. Those berries are dried, ground, then sifted to obtain what’s recognized as sumac spice across the Arab and ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. For some people, spices smell like a faraway place. For Palestinian chef ...

Middle Eastern cuisine is known for its aromatic, flavorful use of spices. Here are some of the most popular ones, according ...