Whether you call them bark burners, tree rats, or limb chickens, squirrels are good for more than frustrating you during deer season. They make delicious table fare when properly skinned, cleaned, and ...

Winter is one of the best times of the year to pursue gray squirrels. With deciduous treetops long vacated by leaves, an open canopy above and crunchy blanket below gives silent hunters with patient ...

Add the veggies. Bring water, stock, or chicken broth (if using leftover meat) to a boil. Add the cooked shredded or chopped ...

“I love the sweet aroma of squirrel, and I’m surprised at most folks’ inexperience with serving the little guys,” says chef Levon Wallace, who heads up the kitchen at Proof on Main in Louisville, Ky.

Squirrels seem to be everywhere until you need a few for your Buttermilk Fried Squirrel recipe. On stage at Smithsonian Food History Weekend, Chef Jason Flores and I shared Oklahoma-style cooking and ...

WINONA, Minn. - A sump pump is no place for a squirrel. I know of one squirrel who was too late learning that. Now, there had been a lot of rain near the lake place, and I figured the water table ...

Two things became obvious real quick at the 2024 World Championship Squirrel Cook Off. First, there may be as many recipes for squirrel as there are for chili. Second, getting to the festivities by ...

Winter is one of the best times of the year to pursue gray squirrels. With deciduous treetops long vacated by leaves, an open canopy above and crunchy blanket below give silent hunters with patient ...