DESPITE the rise of contemporary festive desserts, kuih bakul, commonly known as nian gao, remains a staple during Chinese ...

Add Yahoo as a preferred source to see more of our stories on Google. Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and ...

Who said rice cakes have to be bland? Drizzilicious offers many rice cake flavors, from fruity to chocolatey, and we ranked ...

Brown rice cakes have become a buzzworthy choice for many people trying to lose weight. They are often seen as a low-calorie, guilt-free snack, especially compared to chips or other fried treats. Made ...

Add Yahoo as a preferred source to see more of our stories on Google. “This simple yet regal cake tastes like a mix between songpyeon, a honeyed sesame-filled tteok served during Chuseok (the fall ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

More than a blend of rice and sugar, nian gao carries the season's hopes in its taste. Fish-shaped cakes signify abundance, and ingot-shaped ones promise prosperity. Through skilled hands, everyday ...