Waitrose Christmas food delivery slots are open – here’s what’s on the menu - The supermarket’s festive food looks better ...

Fish gratin may sound like a complicated dish, but it's actually surprisingly easy to make at home. It's also something of an upgrade from your typical dishes of fish pie and fish with vegetables, ...

Chef and restaurateur Rick Stein has defended his decision to raise the price of condiments at his fish restaurant in Padstow to £2 a pot. It was recently announced that the 76-year-old celebrity chef ...

Preheat the oven to 200°C/Fan 180°C. Heat the milk in a wide pan, add the fish and poach for 3–5 minutes. Take the pan off the heat, then lift the fish out with a slotted spoon, leaving the milk in ...

It's finally Friday, so why not have some fish for dinner? Try making Rick Stein's simple Scandinavian cod fish cakes - or 'frikadeller,' for a deliciously quick meal after work. Serving four, it's a ...