A friend and I were talking the other day about -- brace yourself -- what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...
A friend and I were talking the other day about -- brace yourself -- what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...
A friend and I were talking the other day about — brace yourself — what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...
A friend and I were talking the other day about what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a whisper: “I love ...
Afriend and I were talking the other day about — brace yourself — what we were going to make for dinner. I said, “Nothing special, just some schnitzel.” Her eyes got big and she said almost in a ...
A friend and I were talking the other day about - brace yourself - what we were going to make for dinner. I said, "Nothing special, just some schnitzel." Her eyes got big and she said almost in a ...
Most cultures have a glorious take on breaded and fried meat. For Germans and Austrians, it’s schnitzel. The basic recipe calls for a cutlet of veal, pork or chicken to be pounded thin, breaded, and ...