As a food writer, I've seen my fair share of food trends become genuinely divisive in their public reception. Not even a month ago, "butter boards" had the internet in an absolute war over whether ...

Baking a cake always seems like a big task that takes a lot of time and effort. But according to Ree Drummond, baking a cake can be as easy as cracking open a cardboard box. You’d never guess her Top ...

There are few things more comforting or better with a cup of tea than a homemade pound cake — the kind of cake that doesn’t need frosting or fancy fillings to be absolutely scrumdiddlyumptious. But ...

The secret to the most incredible chocolate cake? It's in the pickle aisle. Get the recipe for Kraut Conquers All Chocolate Cake.

With an origin story out of Old Hollywood, chiffon cake is at once airy and rich. By Ligaya Mishan A century ago, chiffon cake did not exist. It did not grace the plates of our forebears, surreal in ...

If there's one thing that stands out about Great Depression-era baking, it's how resourceful home cooks managed to be with almost nothing available. Ingredients taken for granted today, like eggs, ...

Dear baking enthusiasts, here’s a special gift for you. This recipe is rich in history and flavor. Do you remember Patti Dann’s vegan carrot cake? It was once all the rage here and loved by everyone.