Tom Colicchio — or a reasonable facsimile — will guest star on The Simpsons later this month, which inspired our look back at some of the great Simpsons food scenes. How could you not include any ...

Bill Oakley, a former Simpsons writer turned “professional food enthusiast,” spotlights the hidden gems of American regional cuisine. From rabbit in Arkansas to hot sauce in Portland, he uses humor ...

With its 33rd season currently on the air, “The Simpsons” is the longest-running prime-time series in American history. But showrunner Al Jean is giving some thought as to how the iconic Fox sitcom ...

Last Sunday’s Simpsons episode poked fun at not one but two food issues. Faced with bad press, Krusty launches a vegetarian burger, the “Mother Nature,” which turns out to be made with tainted barley ...

"It does not seem logical to me that they could close that, or that they would be so shortsighted to do that," Matt Selman ...

Century Studios has confirmed on X that the all-new Simpsons movie will be released on July 23, 2027. So, yes, Simpsons fans have something else to look forward to besides the 40th season. The ...

Bill Oakley discusses his hunt for regional flavors, stories behind unexpected finds and why he shines a spotlight on small ...