“Just look around,” says Malcolm Lee, a 27-year-old Singaporean chef, as he gestured toward the dozen or so street food stands surrounding our table. “I doubt that one of these hawkers is under the ...

NEW YORK, Sept 28 (Reuters) - A Singapore-style hawker center has opened in New York for the first time, bringing flavors from the Southeast Asian island's mix of Malay, Chinese, Indian and other ...

SINGAPORE (Reuters) - Singapore is cooking up new methods to find the next wave of hawker sellers amid fears the city state's signature street-food delights could fall off the menu with chef ...

All products featured on Condé Nast Traveler are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission. In a 2003 episode ...

If you're one of the millions of people who saw Crazy Rich Asians this weekend, chances are you're craving Singapore street food, even if you've never had it before. The film, which takes place ...

Ask any Singaporean what their country is famous for, and the first thing they’ll tell you is the food. We’ve got almost any kind of cuisine that you could want: Japanese, German, Italian, Korean, ...

Wok this way. Singapore’s famed “hawker” centers, ubiquitous foodcourt-like venues for communal vending and dining, are making their way to New York City. Armed with a bevy of secret recipes and big ...

For nearly a dozen food vendors hailing from Singapore, an American dream is being realized through food. New York City’s first Urban Hawker market soft opens in the heart of Midtown (135 West 50th St ...

Join me on my walking tour. Together, we explore Singapore's famous attractions, neighbourhoods and quaint locations only the ...

Reporting from Singapore — There’s little that can prepare an outsider for the onslaught of food in Singapore. Every stroll through this city shrouded in tropical heat is interrupted by open-air food ...