When it comes to busy week days, the last thing I want to do is slave over a hot stove to get dinner on the table. That's why I love pasta night. Pasta preps up fast and it's literally a blank slate ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Lasagna noodles, pasta shells, orzo, ditalini, and grattini add heft to these bowls of warming goodness. Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and ...

Bring a large pot of water to a boil with pinch of salt and cook the pasta shells as directed on the packaging. Meanwhile wilt the spinach (frozen is okay, just thaw and dry very well). Let the ...

Looking for a nutritious and delicious way to add more greens to your meals? This spinach recipe is the perfect solution! Packed with vitamins and minerals, spinach brings both flavor and health ...