Recipes: These slow-simmered stews are a rich concoction for fall

They’re fancy names for comfort food that uses common slow-cooking processes producing scrumptious tidbits surrounded with ...

Warm Potato and Fontina Salad

This first-course salad from Suzanne Goin combines warm, golden potato wedges, melty Fontina, and spice-infused pickled shallots, all served over a bed of zingy watercress. The contrasting textures, ...
Giallozafferano.com on MSN

Potato nests with eggs

Category: Main Courses Ingredients for 4 nests Potatoes 400 g ...
Hosted on MSN

I Make Ina's (Mostly) Hands-Off Potatoes for Every Gathering

I am a very good cook who doesn't love to cook for people. Don't get me wrong - I like when people enjoy my food, but I just don't like the pressure of hosting dinner parties and get-togethers. I ...
WWLTV

Recipe: Chef Kevin Belton's Shepherd's Pie Baked Potatoes

Place a rack in upper third of oven; preheat to 400 degrees. Using a fork, poke 6 holes all over each potato. Arrange on a heatproof plate, leaving some space between each potato. Drizzle with 1 ...