This Bourbon Maple Glazed Ham is the perfect balance of sweet and smoky, featuring a rich glaze made with bourbon, maple ...

Smoked duck wings are slow-braised and smoked in duck fat with orange peel, garlic, and spices before being finished over high heat for irresistibly crispy skin. This smoked duck wing recipe is ...

Trim the fat off of the sides of duck leaving it attached to the breast. Score the remaining fat in a checker board design. Mix together the cloves, shallot and canola oil in a small mixing bowl.