Researchers at UC Davis have identified changes in the gut microbiome that can result in an inability to digest sorbitol. Sorbitol, a sugar alcohol, is used in sugar-free gum, mints, candy and other ...

(SACRAMENTO, Calif.) — Researchers at UC Davis have identified changes in the gut microbiome that can result in an inability to digest sorbitol. Sorbitol, a sugar alcohol, is used in sugar-free gum, ...

Disruptions to the gut microbiome could explain why sorbitol, a common sugar substitute, sends some people straight to the bathroom. Reading time 3 minutes If a pack of sugar-free gum has ever given ...

In high-income countries, carbohydrate intolerance affects about 30% of the population. The exact mechanism of sorbitol intolerance remains unresolved. A recent Cell study showed how a high-fat diet ...

Sorbitol is a type of carbohydrate that falls into a category of sugar alcohols called polyols. It’s found in some fruits and is also commercially manufactured to preserve moisture and add sweetness.

Scientists may have figured out why some people have trouble digesting sorbitol, a sugar alcohol used in sugar-free gum, mints, candy and other products. Researchers at UC Davis have identified ...

Overview: Sorbitol is used to help with constipation. Common side effects may include diarrhea, nausea, vomiting, stomach pain, or dry mouth. Do not use sorbitol if you have nausea, vomiting, or ...