Preheat the oven to 400°F. Grease a large 9x13-inch baking dish with butter, canola oil, or cooking spray. In a large bowl, add the crushed pretzels, melted butter, and 1 tablespoon sugar. Mix until ...

With nary a green vegetable in sight, calling this delicious dessert Strawberry Pretzel Salad might be a stretch, but we love it, no matter its name. With a sweet-salty pretzel crust, a creamy no-bake ...

Here's the revised description with all links and related text removed: Grandma’s Strawberry Pretzel Salad has a salty, crunchy pretzel crust with a homemade whipped cream and cream cheese layer and ...

Strawberry Pretzel Salad: It’s sweet and salty, soft and crunchy. [email protected] Strawberry pretzel salad is a familiar dish at potlucks and church suppers. Fans love the combinations of ...

1. Heat oven to 350 degrees. Spray bottom and sides of 13-by-9-inch pan with cooking spray. 2. In food processor, process pretzels until coarsely chopped. Remove 1/2 cup chopped pretzels; set aside.

Here’s a different take on the strawberry pretzel salad recipe. If the terrine doesn’t seem set, you can freeze it until firm enough so you can cut it into slices. Line a 9-by-5-inch loaf pan with ...

I’m not sure how it’s happening, but the summer is flying by at record speed. Summertime has a way of doing that since the days are long, and each night feels like an opportunity to get together with ...

This iconic Strawberry Pretzel Jello Salad perfectly captures the adventurous spirit of retro cooking, combining a salty pretzel crust with a creamy filling and tangy strawberry Jello topping. First ...

Oct. 31, 2023, 10:00 AM EDT / Updated Oct. 31, 2023, 12:51 PM EDT Congealed salads, a staple of the past, are having a wiggly-jiggly renaissance today. They can be prepared a few days ahead and make ...

Instructions: Heat oven to 400 degrees. For crust, mix pretzels, butter and 3 tablespoons sugar. Press mixture into 9-by-13-inch pan and bake for 7 minutes. Set aside and cool. In mixing bowl, beat ...