If you are fond of enjoying a hard-cooked egg as an afternoon snack, allow me to introduce you to your new favorite variation: tea eggs. A household staple in Asian countries such as China, Indonesia, ...

First published Tuesday, April 7, 2009: Colored Easter eggs are undoubtedly lovely to behold, but their beauty is only shell-deep. Tea eggs, on the other hand, not only imprint a smoky brown, almost ...

East-meets-West has long been a favorite theme for Ming Tsai, chef-owner of Blue Ginger in Wellesley, Mass., and, famously, host of public television’s “Simply Ming” series.” Here, he uses lapsang ...

In a few weeks, the roads will be congested with cars full of families on their way to Thanksgiving gatherings. Airports and bus and train terminals will be crowded, and delays will fray nerves. Kids ...

If your favorite part about getting a hot bowl of ramen is the seasoned egg, you’re going to love these. You’ll love how easy they are to make even more. Seasoned eggs—ajitsuke tamago or shoyu ...

Boba chains in New York City are selling boba drinks in limited-edition egg-shaped containers. I’Milky, founded originally as Mu Bai in Taiwan in 2017, had previously sold their Magic Eggs ...

Why limit yourself to dying just the egg shells this Easter? Make a variation of Chinese tea eggs with a colorful twist on an old recipe. Jayne, the chef behind culinary blog Barefoot Kitchen Witch, ...

Reliable as the swallows of Capistrano, my mother starts in every year at this time about coloring Easter eggs. "How many should we make? About three dozen?" A heavyweight when it comes to holiday ...

Last week, one of the hottest topics online in China was an egg. Not just any egg, but rather an egg hardboiled in tea leaves and soy sauce. A tea-boiled egg. Tea eggs became a major topic of online ...

I'm an enormous egg fan. An egghead, you could say. Throughout the eternal cycle that is the demonization and glorification of eggs, I've remained a staunch supporter. I love eggs, whether they're ...

It’s a boba bonanza. A hunt for giant bubble tea-filled eggs that unscrew at the top and double as a reusable collectable is on around New York. Eager fans of the beverages made with milk or ...