Spiced Round is a special preparation of beef round placed in a salt-brown sugar brine for a two-week period. It was a beloved Christmas tradition throughout Middle Tennessee that in more recent years ...

The aroma coming from the kitchen while this is cooking is heavenly. We chose to oven roast the recipe and it turned out amazing - perfectly juicy and moist. The rosemary and thyme herb mix is divine.

Combine the powers of the smoker and the oven to make a great pot roast that will be loaded with flavor. Instructions: Prepare smoker with preferred wood (I recommend pecan, oak or hickory) to 250 ...

Pot roasts are testaments to the magical power of slow cooking. Give even the most tough and inedible parts of a cow a multi-hour steam in a closed pot in the oven, and watch it emerge tender and ...

Julia Child recommended a particular cut of beef for her iconic pot roast. This cut offers some of the best flavor and texture for the dish at a low price.

The holiday season is here and it's time to select a showstopping Christmas roast to make for the big day. From prime rib ...

You shouldn't just toss any piece of meat into pot roast. For the most flavorful and tender result, follow Alex Guarnaschelli ...