For its latest opening, Union Square Hospitality Group is undertaking a revolution—in the most literal sense of the word. Danny Meyer’s company is reviving the View, a rotating restaurant, bar, and ...
Diners love revolving restaurants — or, at least, restaurateurs think they do. After all, there are hundreds of the spinning dining platforms to be found around the world, including dozens in the ...
Danny Meyer has experience with “high altitude” dining, as he calls it. In 2018, he opened Manhatta on the 60th floor of the former Chase headquarters in the Financial District. Meyer says he was ...
The View tips its hat to its storied roots as a classic New York dining destination, as well as to Broadway’s theater district. Originally opened in 1985, The View – and its revolving dining room – ...
A meal with a view that never stops changing ,welcome to Nairobi’s only revolving restaurant. In this video, we explore one ...
The bar at the The View, the revolving restaurant in the Marriott Marquis Times Square Despite celebrating the 40th anniversary of his Rockwell Group design firm last year, star architect and designer ...
Dining above the clouds: Gulmarg unveils the world’s highest revolving restaurant at nearly 14,000 feet on Apharwat Peak. Gulmarg in Jammu and Kashmir has added another global first to its growing ...
This story is one of a series of Conversation Starters published by the D&C to generate reader discussion and ideas. Got an idea for a Conversation Starter? Please send it to [email protected].
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