Served as a starter or paired with sides as a main course, crab cakes can make for quite the decadent dish. The problem is that fresh crab meat, and even high-quality packaged varieties of the ...

Making tuna cakes can be an ideal way to use up that last can of fish sitting in the pantry, creating a gorgeous meal that looks like it required much more effort than it actually did. Gordon Ramsay's ...

Shape the fish paste into small patties or balls. Carefully place the fish cakes into the hot, lemongrass-infused oil. Fry on ...

If you're craving crab cakes but don't have time to run to the fish counter, these pan-fried tuna patties hit the spot. Made with canned tuna, herbs, and spices, they're the best thing you ever ate ...

I decided to use fresh tuna for these little cakes instead of canned. It gives them a taste of the sea. Linda Gassenheimer Contributed / TNS Fish cakes in general can fall apart, especially when ...

Giovanni and I spent the better part of last Saturday adventuring around town with the express purpose of discovering new things to do in Fargo. We started at the Red River Market, now in its second ...

Brothers and chefs Chad and Derek Sarno founded the Pa. company Good Catch to draw awareness to the fishing industry’s environmental impact on marine life. Brothers and chefs Chad and Derek Sarno ...

I decided to use fresh tuna for these little cakes instead of canned. It gives them a taste of the sea. Fish cakes in general can fall apart, especially when turning them over. Here are some tips to ...