From her TriBeCa shop, Saori Kawano has spent decades supplying chefs with knives and housewares, and teaching Americans ...
The typical Japanese diet is characterized by foods such as rice, fish and shellfish, and fruits (especially citrus fruits).
Interested in traditional desserts from Japan? From classic mochi to elegant, colorful nerikiri, we break down the Japanese ...
The key to McDonald’s Japan’s success has been the skillful way its menu both stays true to the chain’s American roots but also takes into considerations local tastes. For example, should you walk ...
"I cook traditional Japanese food; the kids like it. My son's favorite is sukiyaki. He calls it brown meat.'" Won Best New Chef at: Tribute, Farmington Hills, MI Food & Wine, a Dotdash Meredith ...
Natto is a traditional Japanese fermented food with a unique smell and stickiness. In 2020, the National Cancer Center announced that high consumption of natto lowers mortality risk. Natto not ...