If you're looking for an easy way to preserve potatoes for long-term storage, dehydrating is the way to go! Whether you have a big bag of potatoes that you don't want to waste or you're prepping your ...

Sarah Agena, with the Wisconsin Potato and Vegetable Growers Association, shares a recipe to celebrate National Nutrition Month. Curry Spiced Potato Burger with Yogurt Sauce. 3 cups Prepared Mashed ...

Are you a fan of mashed potatoes but struggle with the time and effort it takes to prepare them? Well, look no further than dehydrated mashed potatoes! These flakes will save you time and are ...

Llearning how to dehydrate food at home is actually really easy, and there’s so much more you can make aside from dehydrated banana chips and apple slices. While you can dehydrate pretty much any ...

“Who does not love a delicious, squishy, rich, amazing bun?,” asks chef Nyesha Arrington, holding a Martin’s Potato Roll in her hand. On this episode of ‘Plateworthy,’ she attempts her own homemade ...

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

Instant mashed potatoes are commonplace on grocery shelves and have found wide use institutionally and in domestic and international food aid programs. The most successful form of instant mashed ...

The decade following World War II was a pivotal time for American society—and for potatoes. During these years, women, traditionally the cooks in the family, wanted to make mealtimes less ...