There's nothing quite like a good burger. A juicy, well-seasoned meat patty, a perfectly toasted bun, a thick piece of tomato and crispy, refreshing piece of lettuce -- all these components lead to ...

Flat-top griddles are insanely popular. Even if an aspiring grill master prefers charcoal or pellets for their main machine, chances are they’re packing a griddle for smash burgers, breakfast and ...

For those who take their burgers seriously, every detail counts -- from Gordon Ramsay's perfect trio of ground meats to the thickness of the patty. If you're aiming for juicy, uniform, grill-marked ...