Nutrition: One tablespoon of fresh, grated horseradish contains 7 calories, mostly from natural sugars. A good source of dietary fiber and vitamin C, horseradish also is high in sodium and several ...

Pungent, sinus-opening and often disguised as wasabi: Discover the health secrets of horseradish, who it suits less and what ...

Horseradish, daikon and wasabi – the most popular of the hot radishes – share more than common cabbage cousins. They all contain allyl isothiocyanate (AITC), which stimulates our noses as well as our ...

We love to feel the burn. Hot radishes open our sinuses and conquer our colds. They stimulate the appetite and make mouths water. Prime rib and sushi wouldn’t be the same without them. Horseradish, ...

Wasabi is a spicy, bright-green condiment paste that is frequently served alongside sushi. Also called Japanese horseradish, it's known for its instant kick and lingering flavor that's similar to hot ...

In winter, we love to feel the burn. On blustery days, hot radishes, a staple of cuisines worldwide, open our sinuses and conquer our colds. They stimulate our appetite and make our mouths water.

A new video takes viewers to a wasabi farm in Japan, and explains what goes into producing the real stuff and why it's so expensive. CNET editor Gael Fashingbauer Cooper, a journalist and pop-culture ...

You know that little green dollop of heat sitting next to your California roll? There's a good chance it's never been anywhere near an actual wasabi plant. It's wild to think about, honestly. The ...

1. Mix the wasabi with the water until smooth. 2. Pour the wasabi mixture over the sliced vegetables and dill. 3. Toss together and chill for one hour before serving. 4. Top with fresh ground pepper.

Following is a transcript of the video. Narrator: Wasabi is a small green plant in the brassica family, that means it's related to many cheap and easy to find plants like horseradish, cabbage, or ...

Fresh radishes on sale at local farmers market. (Dreamstime/TNS) Fresh radishes on sale at local farmers market. (Dreamstime/TNS) In winter, we love to feel the burn. On blustery days, hot radishes, a ...