This quick hummus recipe from Michael Solomonov and Steven Cook of Philadelphia’s famed Zahav shows how to make the easiest ...

This popular vegetarian Lebanese dish with crispy pita bread, warm chickpeas and a garlicky tahini yoghurt sauce is ready in ...

FARGO — My son, Giovanni, is finally home for the summer and one of his first food requests was this Classic Homemade Hummus. A staple in Mediterranean cuisine, this savory chickpea spread became a ...

One of the many things chickpeas (like so many other legumes) can do is turn into a sauce for coating noodles. Mash or puree them with a little olive oil and seasoning, thin that out with pasta ...

This is a jazzed-up version of tahini sauce, made simple by using store-bought hummus. MAKE AHEAD: The sauce can be refrigerated in an airtight container for up to 2 days. From columnist David ...

Hummus paired with fresh vegetables or pita invites curiosity about its nutritional virtues. With its origins tracing back to the Middle East, the chickpea-based spread has captured the hearts and ...

CLEVELAND, Ohio — Kitchen staples like mayo, hot sauce and hummus keep getting more expensive. Would it be cheaper to make items like this from scratch at home? To be blunt, no. With a few exceptions.