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Onions are a kitchen essential, adding flavor and depth to countless dishes. With their relatively long shelf life, it's crucial to store them correctly to prevent them from becoming soft, moldy, and ...
Store whole or minced garlic, as well as peeled individual cloves, or try freezing, roasting, or fermenting.
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How to keep your onions, garlic, and ginger fresh for months
If you’ve ever bought onions, garlic, or ginger only to find them sprouting, rotting, or drying out too quickly, then you ...
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