an egg yolk in a conventional soft-boiled egg is cooked for a total of six minutes at a temperature that slowly increases from 20C up to 72-80C. This will result in a final texture that is quite ...

Oven-baked hard-boiled eggs ... chart is your best friend here! I’ve tested these times extensively, and they’re reliable. But ovens vary, so if you’re trying this for the first time ...

you need to bring the water to a boil before you drop the eggs in. You then lower them into the water with a spoon, and cook them for six minutes. Make sure you time how long you cook them for ...