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From a pita-wrapped delight to a well-cooked egg souffle, these breakfast sandwiches are the ideal way to start the day.
Just a short ride from Detroit on the D2A2 bus, Ann Arbor is home to some of Michigan’s top craft breweries and several key events that celebrate the state’s brewing culture. Among them is the annual ...
Wondering where to drink in Detroit right now? Searching for a great new cocktail lounge or the best spot for a craft beer? Welcome to the definitive metro Detroit bar guide, home to Eater Detroit’s ...
Danny Palumbo is a Detroit-based writer who has been covering restaurants, writing recipes, and publishing essays about food for the last eight years. Raised, jelly-filled, old fashioned, and cake.
Summer has been a busy season for restaurant openings. Keep track of the all the new dining options with the Opening Report, ...
The team behind Lola’s Taco Bar knows they’re not reinventing the wheel. A fast-casual restaurant serving tacos and cocktails isn’t new to metro Detroit. However, the four folks behind the new Grosse ...
Jeffy Mai is the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. Summer has brought plenty of new restaurant openings to Metro Detroit, but ...
Little Kim opens Thursday, July 31, in Ann Arbor with crispy tofu sandwiches, build-your-own bowls, and kimbap packing serious flavor.
The Midtown location of Detroit’s Great Lakes Coffee has been closed for more than a month amid concerns over alleged COVID-19 issues. Now, cafe workers are voting to unionize, citing complaints about ...
Due to rising cases, Gov. Gretchen Whitmer made the decision to update two executive orders and impose more restrictions on bars in Northern Michigan and the Upper Peninsula this week as well as ...
It's been quite the year for Detroit openings, from Sister Pie to Chartreuse Kitchen & Cocktails in Midtown and Townhouse Detroit. While there's been a bit of a lull in late-August, it's going to make ...
Customers dine at Marrow in West Village. The restaurant’s parent hospitality group Nest Egg is taking extra precautions to reassure patrons and employees amidst concerns over COVID-19. Michelle ...