Catanzaro's was a fixture in Cliffside Park. Now its legacy is preserved in a cookbook by Marisa Catanzaro who cooks ...

If that was true for Cliffside Park, which had no ShopRite or Foodtown when Anthony was growing up in the 1950s and '60s, it ...

Celebrity-owned and backed restaurants are more common than ever -- but, despite what many people might think, this seafood ...

Washington State is home to some of the most sought-after seafood restaurants in the country, thanks to its cold, clean ...

Billed as “feel good food,” Original ChopShop has opened in the Galleria neighborhood serving its signature brand of protein bowls, salads, sandwiches and breakfast options. The new Original ChopShop, ...

The Venetian island of Burano is known for fresh seafood, like tableside deboned Branzino, and a soft biscuit called bussola.

Restauranteur and television host Guy Fieri has been to a lot of different restaurants. Since beginning "Diners, Drive-ins, and Dives" in 2006 as a one-off and then later as a television series in ...

The iconic seafood tower is popular in the U.S., but it first originated in France, and it looked slightly different than how ...

For many, the thought of eating tin cans of fish can trigger the gag reflex. However, Anthony Bourdain would have you know it's much better in Spain.

This maritime-themed treasure serves up ocean and lake delicacies that would make coastal restaurants blush with envy, but it’s their stuffed Orange Roughy that has locals and visitors alike forming ...

Tucked away in Idaho Falls, the Sandpiper is like finding a pearl in an unexpected oyster. This charming restaurant has been serving up seafood goodness for years to loyal fans. The cozy interior ...

For more than two decades, the original Bluewater Grill in Newport Beach’s Cannery Village has been serving sensational ...