Chinese Tea Eggs are a delicious savory snack of boiled eggs flavored with a soy and tea marinade infused with warm spices.

That's why it's key to know how to cook them properly when you do find eggs at a reasonable price. Luckily, a new scientific study is showing us all how to prepare the perfect boiled egg.

Sprinkle with everything bagel seasoning, pickle them, or whip up a mix of deviled eggs. Once you’ve acquainted yourself with this technique, all the joys of boiled eggs will be at your disposal.

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For the egg white, or albumen, it’s around 85 degrees C (185 degrees F). Hard-boiling makes sure the albumen is fully cooked, but it can yield a chalkier yolk. Soft-boiled eggs have a smoother ...

If you think you have your egg-boiling technique down to a science, there is still a chance you haven’t prepared the “perfect” boiled egg. Boiling an egg flawlessly is challenging because ...