The user also recalled hearing that adding oil to pasta water would prevent the noodles from sticking to each other, when in ...

Pouring cooking oil down the drain can clog pipes and drains. The best way to get rid of it is to seal it in a container and ...

Some oils (like olive oil) stay liquid at lower temperatures, leading householders to wrongly assume that they are ‘safer’ to ...

While we as a society may have evolved past some of the cooking techniques of the past, not all of them should be disregarded ...

We followed the trail of grease from the kitchens of Le Diplomate and other D.C. restaurants to the commercial planes using ...

Fry in a deep pot or Dutch oven. A deep, heavy pot with high sides—like a Dutch oven or stockpot—does more than keep oil at a ...

Oxalic acid can help lighten a dark water stain, and it's a key ingredient in Bar Keeper's Friend. Use the powdered version, ...

Food and fire safety came together at the Marshall Fire Department’s open house this year. Kids and families gathered outside ...

Today’s recipes bring to mind a story I’ve loved for years – one about a cook, a bowl of spaghetti, and how the simplest dishes can leave the ­biggest impressions.

Avocado oil or olive oil for frying chicken? A professional chef explains how to choose the right cooking oil for your meal.

Broccoli is a healthy and versatile vegetable, but it can be tricky to get right. A culinary expert has shared the perfect ...

It’s completely unsurprising coming from an icon like Sophia Loren, but there's something incredibly elegant about her tomato ...