An egg pakora (or egg bonda) is a spicy battered and fried hard-boiled egg (either halved or whole). The crispy exterior makes a striking contrast against the soft center.

Breakfast can be rife with health-halo foods and hidden sugars - here's a complete guide to what to eat to stay healthy on holiday ...

The next time you're frying up a couple of eggs for breakfast, you should try adding pickle juice for an extra burst of salty ...

A unique method for fried-egg bunker shots Typically when you find yourself with a fried-egg lie, you’re instructed to hood the clubface and strike down behind the ball as hard as you can.