Gluten-free Easter dessert options go well beyond animal-shaped chocolates and candy. This year, fill your basket with these ...

Here's a rundown of 14 places to order everything from classic pies to savory creations to over-the-top desserts.

Our garlic sauce is our bread and butter, so to speak. It has very minimal ingredients, is shelf-stable, and doesn't need to ...

Ever had a cookie that's so outrageously good you can't keep it to yourself? You'll feel that way after trying our Flourless Fudgy Chocolate-Pecan Cookies, an intense, brownie-like treat that's also ...

Michael Twitty was asked to help find a writer for a proposed cookbook about food from the American South. He eventually ...

If lemon desserts are your thing, you'll love this lemon mug cake. It's bright, zesty, and topped with white chocolate chips ...

Behind every pro dessert is a chef who knows what went down before it reached your table. Here's expert advice on which ones ...

Finely crafted desserts like the Valrhona Chocolate Dome provide the “wow” factor at Preligen’s. However, the flaky, buttery ...

It’s been a busy week in vegan food news. From $1 vegan cookies to a South Asian vegan pop-up in the Hamptons, don’t miss the latest news.

After sampling gluten-free pastas made from lentils, brown rice, chickpeas and corn, I found some clear winners -- and a few definite misses.

A vegan option shows potential as an alternative to the widely used egg meal for patients with dietary restrictions or ...

There are vanishingly few great coffee smoothies in New York City, but the Espresso Yo’ Self ($12) at Hibiscus Brew is one of ...