"I've been making it for the last 20 years, and even my worst batch is still better than anything I've ever had from the store." ...

If you’ve ever struggled to cook a hard-boiled egg, science is now offering the perfect solution to your woes. A process ...

For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...

ET By Julianna Bragg, CNN Editor's note: Sign up for CNN’s Wonder Theory science newsletter. Explore the universe with news ...

Boiling an egg seems like it should be one of the easiest cooking tasks there is, but in truth, it's quite tricky because the egg yolk and the egg white cook at two different temperatures. When the ...

Want fitter finances this year and beyond? Start by making full use of all your workplace benefits — from 401(k)s to ...