Chewing raw garlic on an empty stomach each morning can offer powerful health benefits, from boosting immunity and improving ...

It's pungent and flavourful, but there are hundreds of varieties of garlic you don't normally get at the grocery store. Shiva ...

If you're the type to end every search result with the word "Reddit," this list is for you. Chefs and culinary experts share ...

Ikea ’s Koncis Garlic Press is a must-have tool. It’s a simple, sturdy press that handles unpeeled cloves with ease. For ...

You can make Yasmin Fahr’s crispy baked tomato-oregano chicken as is, or punch it up with grated garlic and pepper flakes.

Frozen french fries aren't the most inspiring dish out there, but they're even worse when they turn out bland. This is what ...

Avocado skin contains antioxidants, vitamins, and minerals that can support good health. The skin has a bitter taste, but it can be prepared and used in tea or food.

Pineapple peel tea is a refreshing drink that can be made by boiling the peels in water. Add some ginger and lemon for an ...

If your food lasts longer in the fridge, it's got a better shot at getting eaten. Bodrug said leafy greens stored with a ...

Garlic cloves take 250-270 days to mature into a large bulb. The biggest and best-tasting garlic is planted in the fall, though it can be planted in spring. Softneck garlic varieties do best in mild ...

Your bananas might be ageing faster than you think. A simple jar-and-fridge trick is sparking debate in kitchens across Britain. Shoppers love a hack that ...