The new, single box fermenter enables farmers to process beans properly and sell directly to exporters at 35,000 Ugandan Shillings (US$10) — a 40 per cent increase that eliminates middlemen entirely, ...

Laboratory tests have shown promising results in the treatment of 25 cancers. Read more at straitstimes.com. Read more at ...

Kampala, — In Kasawo, north of Kampala, cocoa farmer Abubaker Kisekka no longer climbs atop towering wooden boxes to tend his beans. A locally-made innovation for fermenting cocoa beans has replaced ...

Yogurt, cheese, fish, poultry and beans are beneficial for your gut health. Protein foods that contain pre- or probiotics, ...

Using the bacteria Lactiplantibacillus plantarum 299v as the microorganism, the team fermented pulses obtained from varying concentrations of black bean, black-eyed pea, green split pea, red ...

In several African cuisines, locust bean serves as a flavor enhancer for soups. Its rich umami flavor adds depth to dishes ...

These brews come with limited supplies and hefty price tags. Curious to learn more? Let's dive into the world of the world's ...

Across India, dal transcends regional boundaries, yet transforms with local flavors and ingredients. From the creamy dal ...

What is fermentation, and how can eating fermented foods support better gut health? Here's what to know—and which foods to ...

Demand for coffee is rising, but current production is threatened by climate change and geopolitical tensions in regions ...

Koppie is moving into the alt-coffee space with tech transforming pulses into ‘beans’ that can be ground and brewed like ...

Plant-based foodstuffs are central to Denmark’s green transition and should provide significant economic and health benefits.