North Garo Hills a·jani Wageasi songo niam gri Garo Hills Autonomous District Council (GHADC)-ni weighbridge-ko chalaie ...

Celebrate Lohri with delicious festive foods. Try these easy-to-make recipes at home and bring warmth, flavour, and joy to ...

This letter presents a new K/Ka-band circularly polarized (CP) phased array antenna (PAA) using magneto-electric dipole (ME-dipole) elements. First, a novel CP ME-dipole element is proposed, combining ...

In winter, people love mustard greens (sarson ka saag). But if you're tired of the same old traditional taste, try something ...

Chinese AI chip start-up Zhonghao Xinying has emerged as a home-grown alternative to Nvidia with a new tensor processing unit (TPU), just as Google shakes up Nvidia’s lock on the market by selling its ...

Beware of adulterated chickpeas, as the market is flooded with low-quality chana coated with dangerous chemicals like auramine. This chemical imparts a bright yellow color and crunch, but prolonged ...

Shiv Sena (UBT) MP Priyanka Chaturvedi has written to the Union Health Minister and the Minister for Food Processing, raising concern over what she described as “extremely distressing” evidence of a ...

Adulterated roasted chana: Priyanka Chaturvedi urged the government to issue a national health alert A viral social media video has once again brought food adulteration fears to the forefront, this ...

Rajya Sabha MP Priyanka Chaturvedi reached out to Union Health Minister Jagat Prakash Nadda on Monday, November 24, to draw his attention to a serious health risk. She highlighted that Auramine, a ...

Shiv Sena MP Priyanka Chaturvedi writes to Union Health Minister J.P. Nadda demanding action against the use of carcinogenic dye Auramine in roasted chana. (Image/Freepik) Shiv Sena UBT MP Priyanka ...

For people who love fitness or lead active lives, jaggery and chickpeas are great choices. The potassium in jaggery helps your muscles work properly and can stop cramps. Meanwhile, chickpeas are high ...

Black chana has a way of making even the simplest meal feel grounding. Earthy, nutty, and quietly powerful, it’s the kind of ingredient that doesn’t shout its worth, it proves it. In Indian homes, it ...